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At Mac Tabby Cat Cafe, you can enjoy a coffee and the company of adorable cats. This cafe is one of the coolest restaurants in Charlotte, combining a love for cats with a cozy cafe atmosphere. At BATL, guests can enjoy the unique sport of ax throwing, a fun and safe activity guided by expert coaches. The venue is equipped with digital display screens and a licensed bar, enhancing the fun and competitive environment. Whether it’s a casual outing or a special event, BATL offers a memorable experience.
Unique Restaurants in Mississippi: Barbecue, Blues, and...
Owned by Jeff Tonidandel and Jamie Brown of the Tonidandel-Brown restaurant group, Ever Andalo is the Italian cousin of Supperland and Haberdish. The King’s Kitchen serves Southern-style dishes with a modern, healthier twist. Favorites like Aunt Beaut’s pan fried chicken and shrimp and grits are big hits. The menu reflects Noble’s commitment to using natural, locally grown, and organic products. Moreover, the staff includes recovering addicts, former convicts, and high-risk youth, trained in the culinary arts to help them find jobs. You’ll need to head up 16 floors in Ballantyne Village’s Panorama Tower to get to Hestia.
SOUTH CHARLOTTE
Come for a fancy dinner and appreciate the fact that everything’s cooked over a 14-foot hickory and oak grill. They also have a speakeasy in the basement of a church annex, just know you have to make a reservation if you want to head down there for a nightcap (it’s worth it). This restaurant is a prime example of unique restaurants in Charlotte for dinner. The airy dining room, furnished with wood tables and elegant upholstery, adds to the appeal. The signature dishes, like the pan-fried chicken, are cooked to perfection, following traditional methods.
Jon G's Barbecue
For lunch, go with a Tampa- or Miami-style Cuban sandwich with a side of fried sweet plantains. And even though you might have other responsibilities, you should still pair it with an off-menu spicy margarita that uses muddled rocoto chili peppers. This spot sits on a corner in one of Charlotte’s most walkable neighborhoods, which means it’s always buzzing, and you should definitely make a reservation.
A noteworthy gustatory delight is the Treatment, a personalized tasting menu that includes a $5 charitable donation to an area nonprofit. Now that office traffic has returned to Uptown, the restaurant added weekday lunch as well. This innovative approach allows for a personalized dining experience, where each wine’s story influences the flavors of the meal. Developing a menu of “modern interpretations of Southern classics” is almost a Catch-22; classics are classics for a reason, yet reinvention is often necessary to make a dish feel new and different.
Essential Places to Eat in Uptown Charlotte
In Charlotte’s Wesley Heights, a new dining concept, Biblio, is redefining the culinary scene. This restaurant stands out as a hidden gem restaurant in Charlotte, offering a unique experience where the wine list leads the culinary journey. In the heart of uptown Charlotte, there’s a restaurant that’s not just about great food but also about giving back.
Union Barbecue
Nine places to eat during Ramadan in Charlotte - Axios
Nine places to eat during Ramadan in Charlotte.
Posted: Tue, 12 Mar 2024 07:00:00 GMT [source]
While it could be easy to fill up on starters, make sure to leave room for the squid ink linguine with chorizo and Carolina shrimp or the beef and pork bolognese. A mix of modern and Southern styles, this quaint hotel restaurant brings approachable dishes like cast-iron biscuits with bacon jam, deviled eggs, a fried chicken sandwich, rice grits with seasonal vegetables, and more. The small team and secret tasting menu at Kappo En, in the back of Menya, respect the tradition and elegance of a guided omakase, prioritizing an intentional dining experience over a trendy and flashy night out. For a pre-paid $185 per person, diners will be presented courses with ingredients straight from Japanese markets, and a catalog of sake and wine, with an option for beverage pairing. The counter-style dining area is so intimate that diners, witnessing the precise dance of an open kitchen, may feel like they’re in an artist’s private studio.
Customshop has been serving farm-to-table dinners since 2007, which is around the same time that people across the country realized their food comes from farms. We’re only sort of joking, but this is one of those restaurants that celebrates North Carolina’s extremely good and varied produce. Come for dinner and definitely get a vegetable-focused small plate or two before moving to a seafood or pasta main.
Fin & Fino is a spot in Uptown that serves incredible stuff from the ocean. They label themselves as a “social seafood house,” which, unlike most marketing slogans, is actually pretty accurate. The space is large and has plenty of room for your entire extended family or your lawn bowling team. Plus, its sweet spot is shareable plates, like fish boards, plates of scallops, and Faroe Island salmon that comes with capers, lemon, and beurre blanc. They also have a great raw bar, which serves no fewer than 12 types of oysters at a time. Shopping centers are usually filled with chain restaurants serving 2-for-$20 meals that taste fresh out of the microwave, but every once in a while, you find a gem like Prime Fish.
When it comes to Southern cities known for their culinary feats, Charlotte, North Carolina, is often eclipsed by its neighbor to the South, Charleston. This passion for bringing comforting, flavorful meals to the table is palpable across the state, but Charlotte, specifically, is leading the charge in North Carolina's restaurant scene. Enter this lighthearted, hipster establishment when searching for a craft beer, bottle of wine, sandwich, or salad (there are plenty of snack-ish items like potato chips and kale chips to pair with either). The second location of its kind, Rhino Uptown is also known for its locally sourced goods (like kombuchas and coffees) and baked items (reach for a cookie).
Charlotte’s array of unique restaurants invites you to step out of the ordinary and into a world where each meal offers an unforgettable experience. Conveniently located in Uptown near The Bechtler Museum of Modern Art, Fin & Fino has an incredible raw oyster selection, thoughtful craft cocktails, and the best scallops you’ll ever have. And if you are truly up for the challenge, order The Treatment- Fin & Fino’s tasting menu that will tickle your tastebuds. While new restaurants tend to get all the hype, the older establishments—the ones that have been greeting guests for decades—quietly and steadfastly serve their well-loved dishes day in and day out.
The nearly 50-year-old, family-run roadside stop recommends getting your cheeseburger made “all the way,” which includes mustard, onions, and the house made beef chili. Since 1998, Mert’s Heart and Soul has given Charlotteans the gift of soul food—and a national audience got a peek at the restaurant on Diners, Drive-Ins, and Dives in 2015. Menu standouts include the Soul Roll (egg roll wraps with black-eyed peas, rice, collard greens, and diced chicken), the mini loaves of cornbread, and the fresh salmon cakes. If you’re feeling peckish afterward, consider ending the meal with a slice of pound cake.
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